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Keith’s Pie Protocol: Rock ‘n’ Roll Comfort Food
Keith Richards, the iconic guitarist of the Rolling Stones, has a unique culinary quirk: his deep affection for shepherd’s pie. On tour, this rock legend insists on a specific tradition with this classic dish—he must be the first to break the pie’s crust.
This peculiar custom became widely known after Stuart Cable, Stereophonics’ drummer, shared a backstage incident in his memoir, including a tip from Mick Jagger about Keith’s rule. For Keith, indulging in shepherd’s pie transcends mere taste preference; it represents a comforting slice of tradition, bringing a sense of home to the chaotic tempo of touring life.
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